Mustafa Kemal Ataturk – saviour of the nation
“Those heroes that shed their blood And lost their lives…You are now lying in the soil of a friendly country.Therefore,
“Those heroes that shed their blood And lost their lives…You are now lying in the soil of a friendly country.Therefore,
The Turkish kitchen is clear proof national kitchens can harmoniously combine diverse flavors. Many different peoples and their cuisines influenced
The Auburn Gallipoli Mosque is an Ottoman-style Turkish mosque in Auburn, Sydney, New South Wales. The mosque attracts about 800
The Three (holy) months (Üç aylar) are a trio of months celebrated by the Turks and muslim communities around the
Like the Turkish coffee or Raki, “Turkish delight” is one of the original delicacies of Turkey. The candy, which dates
In the past 5 years, in Auburn, many Turkish restaurants ended up changing owners and cuisines they serve. Yet a
Dolma is among the most popular Mediterranean dishes. Greeks, Sicilians, Maltese, Lebanese, Egyptians and the Cypriots would all argue that the recipe
One of the oldest languages of Istanbul, Ladino has a 550-year history in Istanbul. Ladino is the common name used
One can say that Naim Suleymanoglu was born with a dumbbell in his hands! Indeed, this weightlifter who has a
One of the national sports of Turkey, Turkish Oil wrestling, is first and foremost a great show for crowds just